S.D. Panty Dropper

The San Diego Panty dropper will not only drop those panties off that one girl that says beer taste too bitter but she likes this one because it taste amazing, but it will striaght put you on your ass! Trust me I should of wrote this story last night, but I was too damn wasted by sipping on this outstanding bubleah. I drank about 8 16oz of this delicous nector of the gods and pasted the f'out. Wow! If your not convienced yet that you need to try this gift to world beer read on and I'll let you know how this miricle of grains and hops concoction came into existance.

If you read my first post My First Couple Of Brews you'll remember that when I went home for Thanksgiving that one year, my dad The Brew Master General, brewed a cream ale that was perfection in a can/bottle/keg. My buddies were over and mentioned that they would love to see it in production they would defaintly drink it at a bar all night if they could. Well, I asked the old fart for the reciepe and the geezer did. However I was in Hawii at the time when the shipment came in and wasn't able to store the Cream-ale yeast WPL080 in the fridge, so when I got back I had to chuck it. Which this actually was a good thing because I had to go down to the home brew mart at Ballast Point and grab a substiute. They didn't have the Cream-ale yeast so a chose the next best thing closely matching it, the San Diego Super Yeast.

What was perticular cool about this batch I got to brew 6 weeks ago is I got to use my 10 gallon pot with thermometer and spicket, and copper wort cooler that I got for Christmas this year from my Girl Sarah. The pot kept heat suprisingly good and the temp was on point, apposed to the stick thermomter that broke in my last batch, lol. And the wort cooler work amazinly well, cooled the beer down in like 30 min. But this made me think about wasting all that water so for my next brew I bought a 100ft holed hose to water my yard with, so I'm now an offical water conservationalist, no big deal.( now if I could only spell ). Also this was the first batch I used a secondary, which at the end first week of ferminting I switched the wort into a different bucket, so the sediment of the dead yeast wouldn't effect the taste of the wort. It's inconvent step for the brewing process but it really does clear up the beer and makes sure the beer maintains a purer taste of what it's made of.

So that brings me up to yeasterday, Memorial Day, a day to remember those that have fallen servering our country. I spent it with Sarah's uncle building the steps and a pouch for my back yard. It was nice hard work and we rewarded our selves with a Bue Beer original the San Diego Panty Dropper. It's nice to be able to have a house, build some steps, play with my dog and drink some home made brew all because of the countless people that have served our great nation and those that gave the unlimate price so I can do so. I hope that I never forget that and always remember the cost of freedoms that we all enjoy.

The Brew

  • Style

    Cream Ale

    Creamy As They Cum, lol.
  • Starting Water

    9 gallons

    Just keeping record of the amount of water I've started with befroe each brew.
  • Pre Boil Gravity

    1.055

    Taking the gravity before the boil, to make sure the boil went well.
  • Original Gravity

    1.050

    The Original Gravity is the specific gravity measured before fermentation. Gravity is the ratio of the density of a sample to the density of water. Basically sugar vs water. OG - FG = ABV
  • Final Gravity

    1.015

    The Final Gravity is the specific gravity measured at the completion of fermentation. Basically sugar vs water. OG - FG = ABV
  • ABV

    4.9%

    Alcohole By Volume. How much alcohol is in the beer, the higher the drunker you get! This one the math and gravities were a little off.
  • Pale Malt (2 Row) (2.0 SRM)

    9lbs

    Smooth, less grainy, moderate malt flavor. Basic malt for all beer styles.
  • Carapils (2.0 SRM)

    2lbs

    Significaly improves foam/head retention and body of the beer.
  • Willimente hops

    1oz 60min.

    Used for: Finishing American and British Ales Aroma: Mild, grassy, floral, slightly spicy Substitutes: Fuggles, East Kent Goldings Examples: Sierra Nevada Porter, Ballard Bitter.
  • Whirlfloc

    1 Tablet

    Used to clear up the beer.
  • Yeast

    San Diego Super Yeast WLP090

    These microscopic fungi are the mojo in the juice when it comes to alcohole. They consume sugar, then piss carbonation and shit alchole, then reproduce and do it again.
  • Corn Sugar

    4oz

    Priming sugar, used finish off the fermination. It's used to self carbonate the beer during bottling.
  • IBU

    I would say about 20.

    International Bittering Units. The measurement of bitterness of the beer ranging from 0 to 100, where 100 is super hoppy.
  • SRM Color Scale

    8

    Number guide to beer color, 0 - 40 Yellow into Black
    color guide
  • Finial Amount

    4ish Gallons

    The finial amount of beer I got at the end of the whole brewing process

Other Buebeers

Müsingen

MüsingenWednesday August 1, 2017

The best part about brewing this beer was my good buddy Andy Muns came over and actually he's the reason the beer is called Musingen. We figured it's a German beer and he's German and this was his first time brewering so we just named the beer after him.

McAwesome

McAwesomeWednesday July 5, 2017

McAwesome a very awesome beer indeed! This beer was a Irish Red, it was weird it looked redish brown and tasted more brown then red, so maybe it was a Irish Brown, thats it the Worlds First Irish Brown!

Christmas Gold

Christmas GoldFriday February 17, 2017

Gold or the beer of Christmas 2016, is By far the very best beer that my dad and I created together such a great Ale.

The Brown One

The Brown OneThursday January 19, 2017

The Brown One, the newly defined definition of a brown style beer. A morebeer kit thats taste was exactly what it should of been.

Kratomium IPA

Kratomium IPAMonday September 5, 2016

World's first Kratom Beer. Light, refreshing, crisp, and a little kick with this one. Malty Amber Ale with White Vien Bali.

S.D. Panty Dropper

S.D. Panty DropperTuesday May 31, 2016

My old man's original especial, the Panty Dropper, with a San Diego twist that makes it absolutly unbeilivable.

Dr. October

Dr. OctoberSaturday March 5, 2016

The best Yet, yummy yummy October fest alike with a malty amber ale that goes down smooth and is packed with flavor.

War Machine

War MachineSaturday January 9, 2016

Enough with a single gallon, time to juice up production. First of the 5 gallon brews, inspired by Star Wars, crazy ingredients with galaxy hops.

Silk

SilkSunday November 8, 2015

Last of these gallon brews, this one was silky smooth but with absolutly no carbonation.

Sir William

Sir WilliamSunday October 11, 2015

A gallon of single malt single hops pure and simple. It had a nice little punch but all I could taste was the hops.

San Diego Mud

San Diego MudSunday October 4, 2015

First brew by myself, lol I'm notoris for doing everything wrong the first time and this was no execption.

Beyond Blond

Beyond BlondSunday September 27, 2015

My First Gallon Brew., My Dad and I knock this out over the laborday weekend. This sucker got me hooked!